Suzanne's Specialties began supplying the Organic and Natural Foods markets with quality ingredients over 20 years ago, with great products like our Organic Honey, Organic Brown Rice Syrup, Organic Agave Syrup and many more fantastic sweeteners.
If your company needs a reliable source for the highest quality organic sweeteners, from institutional to industrial quantities, call us at 1-800-762-2135 or email info@suzannes-specialties.com to place an order.
Suzanne's Specialties also has the technical abilities to formulate special blends of sweeteners to match the exact requirements of your products.
ORGANIC BROWN RICE SYRUP
Brown Rice Syrups are natural sweeteners produced by culturing cooked rice with enzymes. The product is roughly 50% soluble complex carbohydrates, 45% maltose, and 3% glucose. The glucose, maltose and the complex carbohydrates provide a steady supply of energy to the body. Rice syrups are an excellent humectants and act as a flavor enhancers – adding sweetness, but no flavor of its’ own. Rice syrup is a gluten free and hypoallergenic sweetener.
Applications: Pastilles, gums, jellies, bakery products, snack/cereal/energy bars, beverages, soy based desserts, flavored alcoholic beverages, carbonated soft drinks, dressings, vinegars, vitamin and dietary supplements, baby foods, pharmaceuticals and much more.
ORGANIC AGAVE SYRUP
Suzanne’s Agave Syrup (also called agave nectar) is a sweetener commercially produced in Mexico, from several species of agave. Agave nectar is sweeter than honey and less viscous. The syrup is prepared from juice extracted from the wild agave cactus. The juice is filtered to remove insolubles and concentrated to yield a sweet syrup having a neutral flavor. This syrup helps to prevent crystallization and retain moisture in foods and helps to inhibit bacterial growth.
Applications: Snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, iced teas, frozen desserts, sport and energy drinks, soy products, yogurts, milks, drinks flavored alcoholic beverages, carbonated soft drinks,dressings and vinegars.
ORGANIC BARLEY MALT SYRUP
Our OG Barley Malt Extract creates an excellent flavor enhancer, especially when combined with grains. It is produced by steeping organic barley, allowing the naturally present enzymes to convert the starches into soluble sugars. This syrup is then concentrated to produce the thick extract of malted barley.
Applications: Snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, sport and energy drinks, coffees, sauces, pet foods, malted milk, meat products and meat substitutes, savory and salty crackers/biscuits, alcoholic beverages, carbonated soft drinks, dressings and vinegars.
ORGANIC MOLASSES
Suzanne’s Organic Molasses is a rich dark liquid which is the by-product created during the process of refining cane sugar into table sugar. It is a superb choice to sweeten finished products such as cookies, candies,muffins, sauces and dark breads.
Applications: Snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, frozen desserts, sport and energy drinks, alcoholic beverages, carbonated soft drinks, dressings and vinegars, baby foods, bread and bread products, cat snacks and treats, coffees, hair conditioner, table sauces, vitamins, decongestive products, soups, and meat substitutes.
ORGANIC HONEY
Our Organic Honey is created from a variety of honey bearing unique characterics including color, granulation, moisture content, and sugar profiles. We also have the capabilities to produce low-diastase honey for dressing manufacturers and artisan bread bakers. Rich in both minerals and nutrients, honey has been shown to have antibiotic properties by many research facilities.
Applications: Snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, iced teas, frozen desserts, energy drinks, flavored alcoholic beverages, dressing and vinegars, antiseptic treatments, breads, frozen desserts, pastries, sauces and seasonings.
